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CJ BIBIGO PORK STEAMED MANDU DUMPLINGS 700g*8 / 씨제이 비비고 돼지고기 찐 만두

CJ BIBIGO PORK STEAMED MANDU DUMPLINGS 700g*8 / 씨제이 비비고 돼지고기 찐 만두

$105.00 AUD
$105.00 AUD
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含税费。 结账时计算的运费。

Chunky and nutritious fillings wrapped in a thin and chewy dumpling skin provide the perfect balance of taste and nutrition

Easy to enjoy as snacks or meals in various easy recipes: Pan-fry, Air-fry, Boil or Steam.

  • Made in Australia with Australian Pork and carefully selected fresh ingredients from Australia
  • The largest dumpling available in the Australian local markets sold
  • Ready in 8 minutes

      About this item

      • CJ BIBIGO PORK STEAMED MANDU DUMPLINGS 700g*8
      • Item Code: D0460
      • Sales Unit: Box
      • Qty./ctn: 8/ctn
      • GST free
      • Origin: Made in Australia
      • Korean dumplings embody Korea's unique food culture.
      • The authentic Korean bibigo dumplings can be enjoyed in a variety of styles in many countries around the world, including the United States, China, and many countries in Europe.
      • The ingredients are chosen to balance each other and provide a harmonious flavour.
      • CJ CheilJedang’s mandu lineup is more than a product; it is a legacy of Korean cuisine and traditions. Our commitment to presenting the most Korean flavor of all manifests in our commitment to leave out the common additives that are used in processed foods.
      • Contains vermicelli and various vegetables
      • Can be used with all kinds of sauces
      • Can be made into fried dumplings or steamed dumplings

      How to cook?

      1. Dumpling Soup
      ✔️ Add broth to a pot and boil
      ✔️ Add frozen dumplings and boil for 5 minutes and 30 seconds
      ✔️ (Optional) Add rice cake, eggs, and green onion

      2. Fried Dumplings
      ✔️ Grease the frying pan and put frozen dumplings on low heat
      ✔️ Cook for 7 minutes until the surface is crispy

      3. Steam Dumplings
      ✔️ Pour the proper amount of water into a steamer and boil it.
      ✔️ When the water starts boiling, put frozen dumplings and steam them for about 7 minutes.


      INGREDIENTS 

      • Water, Flour Mix (Whet Flour, Tapioca Starch, Wheat Gluten, Salt), Pork (10%),  Cabbage, Onion, Sweet Potato Glass Noodles, Pork Fat (7%), Wheat Flour (Wheat, Thiamin, Folic Acid), Garlic Chives, Shallots, Textured Vegetable Protein (Soy), Seasoning [Flavour Enhancers (635, 631, 627), Emulsifiers (452, 450, 339, 338), Soy, Wheat], Garlic, Ginger, Canola Oil
      • Contains wheat, gluten, soy
      • May contain milk, egg, crustacean, mollusc, fish, sesame, fish

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