BIBIGO POGI KIMCHI (TIE) 3KG*2 /비비고 포기 배추 김치

About this item

• BIBIGO POGI KIMCHI (TIE) 3KG
• Item Code: D0023
• Sales Unit: Carton
• Qty./ctn: 2/ctn
• GST free

• "BIBIGO KIMCHI", made with authentic Korean flavour and selected quality Australian ingredients.
• Made by Starter Culture contains patented CJLM 119 Australian Patent No.2017296918
• Kimchi is a traditional Korean food and representative food.

• It is a Korean fermented food made by salting cabbage, radish, etc. in thick salt and then mixing with seasonings and salted fish such as red pepper powder, green onion, garlic, and ginger.

• There are many kinds of kimchi, but in the case of spicy kimchi, the typical seasonings are red pepper powder and salted fish, and in Korea, the manufacturing process and type are slightly different from each other.

• It is a food that is flavoured with seasoning with vegetables that are salted in saltwater and fermented to enhance storage.

• In addition to spicy and salty kimchi, there are various kinds of kimchi.

• There is also kimchi such as bachelor kimchi made with radish, kakdugi, and cucumber made with cucumber. Even broccoli makes kimchi.
• Origin : Korea

Ingredients

Salted Napa Cabbage 69.1% (Nappa Cabbage, Salt), Red Pepper Seasoned Paste 10% Radish, Seasoning [Sweetener(420), Salt, Flavour Enhancer (621), Acidity Regulator (327), Thickener (415)], Water, Red Pepper Powder, Garlic, Green Onion, Onion, Anchovy (Fish) Sauce, Ginger, Starter Culture. 

Contains Fish (Anchovy)